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Restaurant

Pan per Focaccia

Pan per Focaccia (Panper), an Italian pizzeria and pasta restaurant in the port of La Savina, Formentera: pizzas, focaccia, fresh pasta and lobster linguine.

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Pan per Focaccia, known as Panper, is an Italian restaurant in the marina of La Savina, the port of Formentera, cooking pizzas, focaccia and pasta.

The food

The 2025 menu lists eleven classic pizzas from €9 to €17, a margherita and one named La Savina among them, and six gourmet pizzas from €18 to €24, such as ibérico ham with burrata or a carbonara pizza. White focaccia costs €8 and focaccia with Parma ham €15. Pasta runs from tagliatelle bolognese (€16) and spaghetti carbonara (€19) to spaghetti with clams (€23), gnocchi with mussels and pecorino (€20), tagliolini cacio e pepe with carabinero tartare (€24) and lobster linguine at €30 per person, for two or more. Starters include aubergine parmigiana, burrata with cherry tomatoes and salmon tartare; mains include roast octopus with harissa, a ribeye and the Panper burger. Children have their own pizzas.

Visiting

Pan per Focaccia is in the marina of La Savina (Port esportiu, 07870 La Savina). Tables are booked online on its website; phone +34 971 32 10 01.

Nearby

The ferry terminal of La Savina and the Far de la Savina lighthouse are both a short walk along the harbour, and the Estany des Peix lagoon lies just south of the village.

Lobster, Red prawn, Squid and cuttlefish, Octopus, Tartare and ceviche, Steak, Burrata, Pasta, Pizza and Burgers · 48 dishes

Full menu and prices

Starters

  • Pan con alioli

    €3.50

  • Pastel de berenjenas

    €15

  • Queso burrata con tomates cherry

    €14

  • Carpaccio de ternera con rucula y parmesano

    €19

  • Mejillones al vapor con aceite, ajo y vino blanco

    €17

  • Tartar de salmon y aguacate

    €19

  • Bocaditos de merluza crujiente con alioili de lima y eneldo

    €16

Pasta

  • Tagliatelle a la bolonesa

    €16

  • Spaghetti a la carbonara

    €19

  • Paccheri con salsa de tomate y burrata

    €18

  • Spaghetti con almejas

    €23

  • Gnocchi con mejillones, cremoso al pecorino y aceite de albahaca

    €20

  • Tagliolini "cacio e pepe" con tartar de carabineros

    €24

  • Linguine con bogavante, tomates cherry y albahaca

    €30 per person

    min. 2 pers.

Pizza

Las pizzas clásicas

  • Marinara

    €9

  • Margherita

    €11

  • 4 Stagioni

    €16

  • Prosciutto e funghi

    €16

  • Diavola

    €15

  • Napoli

    €16

  • Bufala DOP

    €15

  • Tonno e cipolla

    €15

  • Ortolana

    €16

  • 4 Formaggi

    €17

  • La Savina

    €17

Las pizzas gourmet

  • Pizza carbonara

    €18

  • Iberico & burrata

    €22

  • Burratina

    €18

  • Mortadella

    €18

  • Willy Balearia

    €19

  • Cantabrica

    €24

Main courses

  • Milanesa de pollo con patatas fritas

    €18

  • Frito mixto de calamares y gambas

    €23

  • Salmon en salsa teriyaki con verduras salteadas al wok

    €25

  • Pulpo asado con patatas al horno y aceitunas en salsa harissa

    €24

  • Ojo de bife con verduras crujientes

    €27

  • Panper burger

    €16

  • Ensalada Caesar

    €17

  • Ensalada Alaska

    €18

Sides

  • Patatas fritas

    €7

  • Verduras a la plancha

    €8

  • Patatas al horno

    €7

  • Ensalada mixta

    €7

For children

  • Margherita

    €8

  • Prosciutto

    €10

  • Wurstel e patatine frite

    €12

More

  • Focaccia blanca

    €8

  • Focaccia con jamon de Parma

    €15

Read from the venue's own menu on 9 November 2026. Dishes and prices change, so check its menu before you go. Allergens: ask the staff.

The venue's menu: Menu Panper 2025 (PDF)

Frequently asked questions

Where is Pan per Focaccia?
In the marina of La Savina, Formentera's port (Port esportiu, 07870 La Savina).
How do I contact Pan per Focaccia?
By phone on +34 971 32 10 01; tables are booked online on its website.
What is on the menu at Pan per Focaccia?
Pizzas from €9 (marinara) to €24 (Cantabrica with burrata and anchovies), pasta such as spaghetti carbonara (€19), spaghetti with clams (€23) and lobster linguine (€30 per person, for two or more), focaccias, ribeye (€27), octopus (€24) and a kids' menu.

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formentera.com/pan-per-focaccia

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