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Restaurant

10.7 Beach Restaurant

10.7 is a beachfront restaurant on Platja de Migjorn, Formentera, at km 10.7 of the La Mola road: Mediterranean and Asian fusion, sushi, seafood and sunset.

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Opening times

April to OctoberEvery day, 13:00 to 16:00 and 19:00 to 01:00

10.7 Beach Restaurant takes its name from its spot at km 10.7 of the La Mola road, right on the sand of Platja de Migjorn on Formentera's south coast. It mixes Mediterranean cooking with Asian technique, and the sunset aperitif on its terrace is one of the reasons people come.

The food

The 2026 menu starts with sushi: maki of salmon or tuna with avocado from €28 for eight pieces, nigiri, sashimi and a 36-piece Royal platter. Seafood dishes include sea bass and tuna carpaccio, bluefin tuna tartare with avocado at €36, prawn tempura and lobster a la catalana served shelled at €69. Fish of the day and Balearic spiny lobster come by the kilo with Mancini spaghettoni or linguine, pasta starts at €29, and there is grilled salmon, tuna tataki, beef fillet and a kids' menu. Vegetarian and gluten-free dishes are marked. Expect more than €100 a head.

Visiting

The season runs from April to October; in 2026 lunch was served from 13:00 to 16:00 and dinner and sunset from 19:00 to 01:00. Book from June to September and for sunset on +34 682 080 465 (phone or WhatsApp); drinks need no booking. Families are welcome, with high chairs on request. There is no dinghy service for boats.

Nearby

Platja de Migjorn stretches either side of the terrace, Es Arenals begins a short walk east, and the cove of Es Caló des Mort is at the end of the beach.

Lobster, Squid and cuttlefish, Tuna, Tartare and ceviche, Sushi and sashimi, Steak, Iberian ham, Burrata and Pasta · 59 dishes

Full menu and prices

Salads

  • Ensalada Griega

    €27

    vegetarian

  • Ensalada con Gambas y Aguacate

    €29

  • Rollitos Vietnamitas Vegetarianos con Salsa Thai

    €25

    vegetarian

  • Verduras en Tempura con Salsa de Soja

    €24

    vegetarian

  • Burrata con Tomate, Rúcula y Albahaca

    €23

    vegetarian

  • Tomate de Formentera con Cebolla

    €14

    vegetarian · gluten-free

  • Pimientos de Padrón

    €14

    vegetarian · gluten-free

  • Patatas de Formentera al Horno

    €12

    vegetarian · gluten-free

  • Berenjenas al Horno con Tomate Cherry y Orégano

    €16

    vegetarian · gluten-free

  • Calabacines a la Plancha con Orégano y Menta

    €16

    vegetarian · gluten-free

  • Degustación de Verduras de Formentera

    €39

    vegetarian · gluten-free

  • Jamón Ibérico con Pan y Tomate

    €37

Raw and cured

  • Maki Salmón y Aguacate

    €28

    8 pz

  • Maki Atún y Aguacate

    €32

    8 pz

  • Maki Atún Spicy y Aguacate

    €34

    8 pz

  • Dragon Rolls Gambas y Aguacate

    €36

    8 pz

  • Nigiri Salmón

    €28

    4 pz

  • Nigiri Atún

    €30

    4 pz

  • Nigiri Mixto

    €29

    4 pz

  • Sashimi Mixto

    €54

    12 pz

  • Sushi y Sashimi

    €115

    24 pz

  • Royal

    €199

    Mix 36 pz & tartare

  • Maguro Oyaku Mix

    €39

    8 pz

  • Edamame

    €12.50

    vegetarian · gluten-free

Pasta

  • Spaghetti al Pesto de Albahaca y Almendras

    €29

    vegetarian

  • Orecchiette 10punto7

    €29

  • Spaghetti Puttanesca Picante

    €29

  • Ravioli de Berenjena con Tomate Cherry

    €32

    vegetarian

  • Spaghetti Mancini con Almejas

    €39

  • Paccheri al Bogavante

    €42

Fish and seafood

Platos del Mar

  • Carpaccio de Lubina con Julienne de Verduras

    €36

  • Carpaccio de Atún y Avellanas con Aceite y Limón

    €42

  • Sauté de Mejillones con Tomate Fresco

    €29

  • Calamares Fritos

    €30

  • Calamar a la Plancha con Verduras

    €30

  • Anchoas del Cantábrico "000"

    €29

    Con mantequilla o tomate

  • Tartar de Atún Bluefin y Aguacate

    €36

  • Tartar de Salmón y Aguacate

    €30

  • Tempura de Gambas con Mayo al Wasabi

    €30

  • Bogavante a la Catalana (limpio para comer)

    €69

  • Ostras

    €8 each

  • Pescado del Día

    €109 per kg

    Con Spaghettoni Mancini o Linguine Mancini

  • Langosta de Baleares

    €199 per kg

    Con Spaghettoni Mancini o Linguine Mancini

Pescado

  • Filete de Lubina con Verduras a la Plancha

    €39

  • Salmón al Grill con Crema y Patatas Fritas de Boniato

    €35

  • Tataki de Atún en Costra de Sésamo con Aguacate y Tomate Cherry

    €42

Meat

  • Vitello Tonnato

    €30

  • Solomillo de Ternera con Torre de Patatas Crujiente

    €39

  • Tagliata de Ternera con Rúcula, Parmesano y Tomate Cherry

    €39

  • Milanesa de Pollo con Patatas Fritas

    €29

For children

  • Pasta con Tomate o Pesto

    €15

    vegetarian

  • Media Milanesa con Patatas Fritas

    €19

Desserts

  • Affogato de Helado de Vainilla al Café

    €12

    vegetarian

  • Tarte Tatin con Helado de Vainilla

    €12

    vegetarian

  • Tiramisú

    €12

    vegetarian

  • Brownie con Caramelo Salado y Helado de Vainilla

    €12

    vegetarian

  • Cheesecake con Frutos Rojos Gluten Free

    €12

    vegetarian · gluten-free

  • Sorbete de Limón

    €12

    vegetarian · gluten-free

  • Fruta (Piña, Melón, Sandía)

    €12

    vegetarian · gluten-free

Read from the venue's own menu on 9 November 2026. Dishes and prices change, so check its menu before you go. Allergens: ask the staff. Diet marks are the venue's own.

The venue's menu: Mediterranean-Asian fusion menu 2026

Frequently asked questions

Where is 10.7 Beach Restaurant?
On Platja de Migjorn, at km 10.7 of the road from La Savina to La Mola, on Formentera's south coast.
When is 10.7 Beach Restaurant open?
From April to October. In the 2026 season lunch ran from 13:00 to 16:00 and dinner and sunset from 19:00 to 01:00.
Do I need to book 10.7 Beach Restaurant?
Booking is strongly recommended from June to September and for sunset, by phone or WhatsApp on +34 682 080 465. Walk-ins are taken when there is room, and drinks need no booking.
What is on the menu at 10.7 Beach Restaurant?
Mediterranean and Asian fusion: maki and nigiri from €28, bluefin tuna tartare at €36, lobster a la catalana at €69, pasta from €29, fish of the day by the kilo with spaghettoni, and beef fillet.

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